Kate Bull

Kate has written 3 articles for Nouse

Pesto Chicken

This baked dish is simple and colourful. It uses ‘mini fillet breasts’ but you can use normal sized ones and cut them into 2 inch goujons

Fish Pie

You can easily prepare it beforehand, and then lob it in the oven to cook – it’s worth it, it tastes so much better than microwavable ones! Two boxes give you a substantial amount of filling for your pie

Lentil & Aubergine Curry

This is so easy. Really tasty and can last you for ages – it freezes really well. This recipe probably gives you about four portions, though watch out for stray housemates who may claim it for themselves…