Articles by Edward Fisher


Edward has written 2 articles for Nouse


Balsamic onion and parmesan sausage rolls

The French generally find our cuisine either bland or shocking. So when my French bar-mates asked me to make a selection of canapés on more than one occasion, I knew I was on to a veggie winner.

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Welcome to Buena Vista Social Club

Swept away by their live performance, Gina Kate Heslington and Edward Fisher talk to the group of musicians keeping the memories of Havana’s golden age alive.

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